Berry Haven Farm

Berry Haven Farm

By Natasha Cousin

Published August 2017

In the agriculture-rich Fraser Valley, Henry Mutz has been growing plump, seasonal berries all his life. He was raised on the small family farm started by his parents, European immigrants, in 1952. Growing up, they had a few acres of strawberries and raspberries and a modest herd of milk cows, but slowly phased out dairy and cattle to focus on those beautiful berries. Today Berry Haven Farm covers 90 acres of strawberries, raspberries, blackberries and blueberries, but it wasn’t quite a walk in the park orchard, says Henry.

The family began growing their raspberry business in the early ‘80s, at one time supplying summer raspberries to all the major cities up the east coast of the United States. But the growth of the commercial raspberry market in California would eventually prove it too difficult to compete: lower labour and land costs allowed California growers to sell their raspberries for much less. Around the year 2000, Berry Haven Farm was at a crossroads.

To keep the business going, they turned their focus to local markets and diverse products, says Henry. They planted blackberries, fall raspberries and different varieties of blueberries, and offered them to smaller retailers and farmers’ markets in Western Canada. And it worked.

“We’ve been pretty lucky over the years,” Henry says. “There is still a strong demand for local produce.”

And with such flawlessly flavourful fruit, it’s no wonder why Berry Haven usually sells out season after season. Henry and his son David, who is taking over the family business, keep a watchful eye on the growing crops and get weekly reports from field scouts. Once ready, the vine-ripened berries are picked by hand and immediately chilled to extend their lifespan (all the farm fields are within 2,500 feet of the cooler). 

“We’re constantly going through the fields and monitoring everything,” says Henry. Look for Berry Haven Farm’s premium, freshly plucked strawberries, raspberries, blackberries and blueberries in our markets this summer. 

Check out our berry recipes like blue cheese and fresh berry tart and berry clafoutis!

Signature Sunterra
Three-Course Feasts

THREE-COURSE FEASTS

Let us make tonight easy!
Cooking Classes
Fresh Rewards
Feature Stories
About Us

ABOUT US

We are farmers, butchers, chefs, bakers and baristas. But above all else, we are passionate food experts.

Learn more
Work with Sunterra

WORK WITH SUNTERRA

We value our Team Members as much as our loyal customers, and we want you to be part of our amazing team.

Come see what it’s like to work with us
Online Newsletter

ONLINE NEWSLETTER

Sign up for our biweekly newsletter to keep up-to-date on new products, find new recipes and learn what items Fresh Rewards members can get for free.

Sign up
Our Community

OUR COMMUNITY

The Sunterra ROOTS program defines our behaviour and commitment to the community. We believe in reciprocity, opportunity, openness, trust and service.

Learn more
MARKETbar by Sunterra

MARKETbar by Sunterra

Located on the third floor of Sunterra Market Keynote, MARKETbar offers fresh, casual food in a beautiful modern setting with great views of the city.

Take a look inside