Make some space in your fridge because berry season is back! Our fresh blueberries, strawberries, blackberries and raspberries straight from British Columbia are loaded with antioxidants and super fruit flavour. Snap up these B.C. fruits while they’re at their berry best.  

B.C. Blueberries

Tasty blueberries are here! These super fruits are freshly plucked, packed and poised to be baked, pied, smoothied, sauced and, best of all, popped into your mouth.        

-  Wash blueberries just before eating to prevent them from becoming mushy   

-  One cup of blueberries has a whopping seven grams of fibre    

-  Blueberries should be the last ingredient added to cake or muffin batter in order to prevent     them from breaking and turning your batter blue

B.C. Strawberries

Our selection of perfectly plump, luscious strawberries have that fresh, picked-from-the-farm taste that's guaranteed to trigger thoughts of berry picking, porches and picnics.          

-  One cup of strawberries has 55 calories and three grams of fibre     

B.C. Blackberries

These berries are full of tongue-twisting nutrients, picked late in summer when they’re juicy and sweet. Perfect for jams and jellies, but delicious in any recipe calling for fresh summer berries.            

-  Store them in the fridge and blackberries will last for about 10 days after picking

B.C. Raspberries

Raspberries are prime for the pickin’. Our fresh raspberries are plucked and ready to become fragrant pies, sweet sauces, fresh juices or a simple treat enjoyed right out of the palm of your hand.        

-  Try spinning raspberries dry in a salad spinner lined with paper towel