Across the river from Carseland, about 30 minutes southeast of Calgary, Brian Lehodey and Mike Williams grow a variety of different lettuces, chard, onions, beets, radishes and sweet corn. Using only natural compost, the veggies thrive without fertilizers or sprays. And best of all, the products are all picked and delivered the same day to ensure the highest quality, freshest products possible. Read the Clearwater Ridge story, browse through their products or make sautéed greens using their kale and Swiss chard by following the links below!